Cook Once, Eat Twice

Maximize your time and ingredients by planning out a weeks worth of meals that can be easily prepped ahead of time.

Learn new techniques, tips, + tricks to keep things fresh.

Includes 5 recipes:

  • Baja Carnitas Taco Night
  • Chicken Fajitas
  • Sausage + Peppers
  • Beef + Broccoli Stir Fry
  • Thai Rice Noodles with Tahini Sauce + Pulled Pork
  • PLUS: recipes for a Mexican spice mix + Asian ginger sauce

Cook Once Eat Twice with Anna Klimmek
Cleave: A Barre Class with Lauren Hopps

Your Instructor: Anna Klimmek

Anna is a trained chef and health coach who's passionate about making healthy eating easier and more delicious.

She's the founder of Happy Food MN, where she provides corporate wellness events and healthy cooking demonstrations.

Anna received training from Le Cordon Bleu and the Institute for Integrative Nutrition, where she was trained in over 100 dietary theories and a variety of practical coaching methods.

Her workshops and classes are always a lot of fun, with practical tips for the everyday cook.